Thursday, June 6, 2013

Easy Apple Crisp

6 Apple's peeled, cored, and thinly sliced
1/2 cup firmly packed brown sugar
1 tablespoon cinnamon
1 teaspoon ginger
1 teaspoon nutmeg
1 cup butter (see recipe)
1 box yellow cake mix
1 cup oats

Pre heat oven to 350°F. Grease a 9x13" baking dish. Place the apples evenly across the bottom of the baking dish. In a separate bowl melt 1/2 cup butter. Mix in Brown Sugar, cinnamon, ginger, and nutmeg. Pour over apples. In another bowl mix together cake mix and oats. Then use an electric mixer to cut 1/2 cup of softened butter into the cake and oat mixture. Should form small balls when pressed together. Sprinkle mixture over apples and bake for 30 minutes uncovered. Remove from oven and serve warm. Serves 12+.

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