2 cans plain sliced carrots
2 tbsp brown sugar
1 tbsp honey
1/4 cup butter (see recipe)
Mix all ingredients in a sauce pan over medium heat. Bring to boil then reduce heat and simmer for 20 minutes. Serves 4.
2 cans plain sliced carrots
2 tbsp brown sugar
1 tbsp honey
1/4 cup butter (see recipe)
Mix all ingredients in a sauce pan over medium heat. Bring to boil then reduce heat and simmer for 20 minutes. Serves 4.
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